tag:blogger.com,1999:blog-3863241420351354589.post4996450302616524088..comments2024-02-27T04:08:07.250-05:00Comments on A Plum By Any Other Name: Early Riser Polenta, For Us HumansA Plum By Any Other Namehttp://www.blogger.com/profile/01698820854761892891noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3863241420351354589.post-33257062629001790702013-04-05T18:51:24.471-04:002013-04-05T18:51:24.471-04:00I don't think I've ever cooked polenta for...I don't think I've ever cooked polenta for that long. I don't really know why, but when I make polenta, I usually turn to this Peter Berley recipe for quantities, even though I always end up adding lots more water and cooking it for longer than it states. Obviously, I should just start with a different recipe! I'll have to try this soon.Katiehttps://www.blogger.com/profile/02728857878966566813noreply@blogger.com